
Classic Thanksgiving Stuffing

Paella

Lobster Bake

Opa’s Plum Jelly
Chocolate Swiss Buttercream

Triple Layer Chocolate Cake

Ranch Dressing

Coconut Cream Cheese Frosting

Oma’s Coconut Rave Cake

Lisa’s Cabbage Salad

Blackberry Pie

Easy Week Night Artichokes

Shiroko’s Amino Almonds

Asian Chicken Wings

Sour Cream Coffee Cake

Espresso Marinated Flat Iron Steak from Nick’s Cove

Twice Baked Spaghetti Squash with Sausage and Tomatoes

English Toffee Brownies
Seared Pork Tenderloin with White Wine and Mustard Pan Sauce

Chocolate Almond Torte
Filet Mignon with Red Wine Pan Sauce

Royal Icing

Scottish Shortbread Cookies

Chicken & Veggie Curry

Italian Pot Roast
Shaved Brussels Sprouts with Cranberries and Toasted Almonds
Baked Winter Ratatouille
Week 4 Grocery List

Sauteed Green Beans with Shallots and Lemon

Seasoned Wedge Fries
Week 3 Grocery List

Citrus Vinaigrette

Smashed Potatoes

Sauteed Brussels Sprouts

Braised Cabbage

Warm Potato Salad

Jason’s Frittata
Grilled Flank Steak and Zucchini with Chimichurri
Whole 30 Week 2 Grocery List

Roasted Broccoli

Fried Cauliflower Rice with Chicken

Lemon Roast Chicken
Whole 30 Week 1 Grocery List

Chart House Blue Cheese Dressing

Chicken Tortilla Soup

Lemon Tart with Raspberry Sauce

Curried Spinach Salad

Mark Bittman’s Hot Fudge Sauce

Mud Pie

Mashed Red Potatoes

Teriyaki Flank Steak

Granny’s Coleslaw

Fried Rice

Main Dish Minestrone

Dad’s Famous Garlic Bread

Banana Blueberry Muffins

Waffles

Banana Nut Bread

Gingersnaps

Christmas Snowballs

Glazed Orange Rolls

Dill Cottage Cheese Rolls

Granny’s Angel Biscuits

Lemon Shortbread Cookies

Cream Cheese Frosting

Carrot Pineapple Cake

Peanut Butter Kisses