Go Back
Print Recipe

Whole 30 Week 2 Grocery List

Ingredients

  • 1 lb boneless, skinless chicken breasts
  • 1 1/2 lb lean ground beef
  • 3 lb pork shoulder
  • 2 8 oz Filet Mignon steaks
  • 2 lbs boneless chicken thighs or 3 lb. with bone in
  • 2 8 oz Halibut filets
  • sugar free bacon
  • eggs
  • 4-5 lemons
  • 1-2 oranges
  • 3 limes
  • 1 apple
  • 2 Bosc pears
  • 3 yellow onions
  • 2 red onions
  • 2 bunches green onion
  • 1 shallot
  • 1 4-inch piece ginger root
  • 2 heads garlic
  • 2 large sweet potatoes
  • 1 lb Yukon creamer potatoes
  • 2 Russett potatoes
  • 1 Poblano pepper
  • 1 lb green beans
  • 1 small head cauliflower
  • 1 box Cremini mushrooms
  • 1 head butter lettuce
  • 1 small head radicchio
  • 1 bunch Escarole or Frisee
  • 2 heads Romaine lettuce
  • Italian parsley fresh
  • dill fresh
  • mint fresh
  • chives fresh
  • cilantro fresh
  • basil fresh
  • olive oil
  • dijon mustard
  • rice wine vinegar
  • cider vinegar
  • coconut aminos
  • avocado oil optional
  • Red Boat fish sauce
  • 1 jar smooth Tahini
  • coconut flour
  • almond flour
  • walnuts
  • almonds
  • 1 can tomato puree 10.75 oz
  • 1 can crushed tomatoes 15 oz
  • 2 cups tomato juice
  • chicken broth
  • bay leaf
  • oregano
  • Italian seasoning
  • garlic powder
  • chili powder
  • smoked paprika
  • cumin
  • cayenne pepper
  • ground ginger
  • allspice